Welcome Nonprofit Partners!

The Food Bank’s annual report highlights our distribution data, financials, and our innovative programs. Since 1977, the Food Bank has pioneered innovative programs to meet the community’s evolving needs, championed sustainability and environmental efficiency, and endeavored to serve individuals and families in need in every community throughout the county.

Food to Nonprofits Tools

Looking to place a food order for your agency or submit a monthly report online?

Click Here

– Powered by PWW –

P2 PWW Training Video

Information About AB2178 and DEH

On January 1, 2019, Assembly Bill 2178 California Retail Food Code (CRFC): Limited Service Charitable Feeding Operation (LSCFO) went into effect. The bill amended state law, the California Retail Food Code (CRFC), to provide regulatory flexibility for LSCFOs to serve wholesome food to those who are food insecure with a primary focus on food safety.


General Tools and Documents

2024 Food Center Calendar (Miramar)
2023 Food Center Calendar (Vista)
Refrigerator/Freezer Temperature Logs
Sample Pantry Cleaning Schedule

Helpful Items to Have on Hand

  • Cheap military can-openers are sold by the Sportsman’s Guide (100 for $20 + shipping)
  • Purchase barrels to conduct your own food drive

Educational Resources and Recorded Trainings

Food Bank University – Fundraising Experts Panel

(Originally recorded on Sept. 25, 2018)

Food Pantry Prospecting and Grant Writing PowerPoint
Donor Retention

Food Bank University

The San Diego Food Bank and our North County Food Bank chapter host several Food Bank University courses throughout the year covering a wide variety of topics. If you and your agency are interested in attending a future session, please CLICK HERE to learn more!

Neighborhood Distribution Tools

For Neighborhood Distribution site hosts:

Monthly Report
Signature pages (EFA-7)


Please contact Alison Erze,
the Food Bank’s Nonprofit Services Manager

Send an Email