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Shutdown Ends — Thank You, San Diego

The federal government shutdown has finally ended, closing a chapter of uncertainty as thousands of families in our region begin to recover. Through it all, one thing has remained constant: the strength and compassion of the San Diego community.

We are profoundly grateful to every donor, volunteer, partner, and neighbor who stepped forward during this challenging time. Your generosity ensured that families facing missed paychecks and delayed benefits had food on the table and hope in their hearts. 

Shutdown Ending, But Impact Remains 

While the shutdown is over, its ripple effects continue. Many families are still catching up on missed paychecks and delayed benefits. Hunger doesn’t disappear overnight, and we expect elevated need for weeks to come. 

Why the Food Bank Exists 

Moments like these remind us why the Jacobs & Cushman San Diego Food Bank exists: we are built for times of crisis. Our mission is clear — to provide nourishing food to people in need, advocate for those facing hunger, and educate the public about hunger-related issues. 

Community Strength 

San Diego has always risen to the occasion, and this time was no different. When we come together, we ensure no one stands alone. 

Shutdown by the Numbers 

  • Food-related calls to 2-1-1 San Diego surged by up to 3x some days. 
  • Online Food Bank ID applications increased tenfold. 
  • In just the first 7 days of November, we had 202 new CSFP (senior food box program) enrollments, compared to 84 enrollments during the entire month of October — a 140% increase in less than one week. 
  • Dozens of nonprofit partners requested additional food due to overwhelming need. 
  • Noticeable upticks in calls and walk-ins at both our Miramar and Vista locations. 

Thank you, San Diego, for proving once again that compassion and community make all the difference. 

If you or someone you know needs food assistance, or if you’d like to help, please visit sandiegofoodbank.org/get-food/.

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Media Contact

For media and press inquiries, please contact:

Arika Daniels
Senior Director of Communications
adaniels@sandiegofoodbank.org
(858) 863-5216

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  • Shutdown Ends — Thank You, San Diego

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San Diego Food Bank
9850 Distribution Avenue
San Diego, CA 92121-2320
1-858-527-1419 Local
1-866-350-FOOD (3663) Toll Free
Contact Us

Hours of Operation - Miramar
ADMINISTRATIVE OFFICE
Monday – Friday
8 a.m. – 5 p.m.

RECEIVING
Monday – Friday
8 a.m. – 12 p.m. & 1 p.m. – 3 p.m.

San Diego Food Bank -
North County
2260 Oak Ridge Way
Vista, CA 92081
1-858-527-1419 Local
1-866-350-FOOD (3663) Toll Free

Hours of Operation - North County
ADMINISTRATIVE OFFICE
Monday
9 a.m. – 11:45 a.m.
Tuesday - Friday
9 a.m. – 11:45 a.m. & 1 p.m. - 3:15 p.m.

RECEIVING
Monday – Friday
8 a.m. – 10 a.m. & 11 a.m. – 2 p.m.

THE JACOBS AND CUSHMAN SAN DIEGO FOOD BANK IS A 501(C)(3) NONPROFIT ORGANIZATION. FEDERAL TAX I.D. # 20-4374795

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